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- 1 cup rolled oats - 1/2 cup creamy peanut butter - 1/3 cup honey or maple syrup - 1/4 cup ground flaxseed - 1/2 cup mini chocolate chips - 1/2 teaspoon vanilla extract - A pinch of salt Gathering the right ingredients is key to making oatmeal peanut butter energy bites. You start with rolled oats, which add texture and fiber. Next, you need creamy peanut butter for a rich taste and healthy fats. Honey or maple syrup sweetens the bites. Choose one based on your preference. Ground flaxseed is a great addition. It adds nutrients and helps bind the mixture. Mini chocolate chips give a sweet touch. You can use dark or semi-sweet chips. A little vanilla extract boosts flavor, while a pinch of salt balances the sweetness. These ingredients come together to create a tasty, energy-packed snack. {{ingredient_image_2}} Start with a large mixing bowl. Add 1 cup of rolled oats, 1/4 cup of ground flaxseed, and a pinch of salt. Mix these dry ingredients well. It is key to ensure even distribution. This way, every bite will have balanced flavor. In a separate bowl, combine 1/2 cup of creamy peanut butter, 1/3 cup of honey or maple syrup, and 1/2 teaspoon of vanilla extract. Whisk these together until smooth. A smooth consistency will help mix everything better. Pour the wet mixture into the bowl with the dry ingredients. Stir well to merge both mixtures. Make sure all oats are coated with the wet mix. This step is crucial for the texture of each bite. Now it’s time to add 1/2 cup of mini chocolate chips. Gently fold them into the mixture. This ensures that the chocolate is evenly distributed for balanced flavor in every bite. Using your hands, scoop out portions of the mixture. Roll them into small balls that are about 1 inch in diameter. Place each energy bite on a parchment-lined baking sheet. This will keep them from sticking. Once you shape all the bites, transfer the baking sheet to the refrigerator. Chill for at least 30 minutes. This helps the energy bites firm up and hold their shape. A well-chilled bite is easier to enjoy! To make your energy bites look great, use a pretty bowl. You can arrange them in a neat circle or stack them high. To add flair, drizzle melted chocolate on top. This adds a sweet touch and makes them look fancy. Another fun idea is to sprinkle some ground flaxseed on top. It adds color and boosts nutrition. You can choose between honey and maple syrup for sweetness. Honey gives a rich taste, while maple syrup is lighter. If you want it sweeter, add a little more of your choice. If you prefer less sweetness, just use less. Taste the mixture before shaping to get it just right. Feel free to get creative with your energy bites. You can add nuts or seeds like almonds or sunflower seeds for crunch. Dried fruits like raisins or cranberries can also add a nice chew. If you want to spice things up, try adding cinnamon or a pinch of nutmeg. Each tweak will give a new flavor to enjoy! Pro Tips Use Natural Sweeteners: Opt for honey or maple syrup depending on your preference for sweetness. They add a unique flavor profile and can be adjusted to your taste. Chill for Optimal Texture: Allowing the energy bites to chill for at least 30 minutes helps them firm up, making them easier to handle and enhancing the overall texture. Experiment with Add-ins: Feel free to customize your energy bites by adding nuts, seeds, or dried fruits to the mixture for added nutrition and flavor variety. Storage Tips: Store energy bites in an airtight container in the refrigerator for up to a week or freeze them for longer shelf life. They make a great grab-and-go snack! {{image_4}} If you want a nut-free option, try using sunflower seed butter instead of peanut butter. Sunflower seed butter tastes great and gives a similar texture. This swap makes the energy bites safe for those with nut allergies. Plus, sunflower seeds are full of healthy fats and protein, just like peanuts. For a vegan twist, use maple syrup instead of honey. Maple syrup adds a nice sweetness and is plant-based. You can also choose dairy-free chocolate chips to keep the recipe vegan. This way, you enjoy a delicious treat without any animal products. Want to boost the protein in your energy bites? You can add protein powder to the mix. A scoop of your favorite powder enhances nutrition. Another great idea is to mix in chia seeds. Chia seeds are rich in fiber and omega-3 fatty acids, making your bites even healthier. To keep your oatmeal peanut butter energy bites fresh, use airtight containers. These containers stop air from getting in and keep the bites soft. You can store them in the fridge or freezer based on your needs. For refrigerator storage, simply place the bites in a container and close it tightly. For freezing, use a freezer-safe container. This way, they stay fresh and tasty for longer. In the fridge, these energy bites last up to one week. They make a great snack during the week. If you freeze them, they can last for about three months. Just remember to let them thaw in the fridge before eating. This keeps their taste and texture just right. Oatmeal peanut butter energy bites last about one week in the fridge. Store them in an airtight container. This keeps them fresh and tasty. If you want to keep them longer, freeze them. They can last up to three months in the freezer. Yes, you can freeze oatmeal peanut butter energy bites. Make sure they are fully chilled first. Place them in a single layer on a baking sheet. Once frozen, transfer them to an airtight container. This method helps them hold their shape and flavor. These energy bites are packed with nutrients. They provide fiber from oats and flaxseed. Peanut butter adds protein and healthy fats. Honey gives a natural sweetness and quick energy. Plus, mini chocolate chips add a bit of joy without too much guilt. Absolutely! You can use crunchy peanut butter if you like texture. It will add a nice crunch to the bites. Just remember that it may change the overall feel a bit, but it will still taste great. Yes, these energy bites are perfect for kids. They are easy to make and fun to eat. Plus, kids love the sweet taste and chocolate chips. They make a great snack or lunchbox treat, too! These oatmeal peanut butter energy bites are easy to make and tasty. We covered the steps to prepare, mix, and shape the bites. You can customize them with different flavors or adjust the sweetness to fit your taste. Remember to store them in airtight containers for freshness. With these tips, you'll enjoy a healthy snack that's perfect for any time of day. Try these bites, and you'll see how simple and satisfying they are!

Oatmeal Peanut Butter Energy Bites

Delicious and nutritious energy bites made with oats, peanut butter, and chocolate chips.
Print Recipe Pin Recipe
Course Snack
Cuisine American
Servings 12
Calories 100 kcal

Ingredients
  

  • 1 cup rolled oats
  • 1/2 cup creamy peanut butter
  • 1/3 cup honey or maple syrup
  • 1/4 cup ground flaxseed
  • 1/2 cup mini chocolate chips
  • 1/2 teaspoon vanilla extract
  • a pinch salt

Instructions
 

  • In a large mixing bowl, combine the rolled oats, ground flaxseed, and a pinch of salt. Mix thoroughly to ensure that the dry ingredients are evenly distributed.
  • In a separate bowl, add the creamy peanut butter, honey (or maple syrup), and vanilla extract. Whisk these ingredients together until the mixture is smooth and well incorporated.
  • Pour the wet mixture into the bowl of dry ingredients. Stir well to ensure that all the oats are fully coated and the mixtures are thoroughly combined.
  • Gently fold in the mini chocolate chips, making certain they are evenly scattered throughout the mixture for balanced flavor in every bite.
  • Using your hands, scoop out portions of the mixture and roll them into small balls, approximately 1 inch in diameter. Place each energy bite on a parchment-lined baking sheet.
  • After shaping all the bites, transfer the baking sheet to the refrigerator. Allow the energy bites to chill for at least 30 minutes, which will help them firm up and hold their shape.
  • Once chilled, place the energy bites in an airtight container. They can be stored in the refrigerator for up to one week or frozen for an extended shelf life.

Notes

For an added gourmet touch, drizzle melted chocolate over the bites or sprinkle extra ground flaxseed on top before serving.
Keyword energy bites, healthy, snack