Indulge in the flavors of fall with this delightful Pumpkin Spice Cream Cheese French Toast recipe! Perfectly toasted brioche or challah sandwiches filled with creamy pumpkin spice goodness will make your mornings extra special. With simple ingredients and easy steps, you’ll have a delicious breakfast ready in just 25 minutes. Click through to explore this irresistible recipe and enjoy a taste of autumn any time!
4 thick slices of bread (preferably brioche or challah)
1/2 cup cream cheese, softened to room temperature
1/2 cup pumpkin puree (canned or fresh)
1/4 cup powdered sugar
1 teaspoon pumpkin spice (a blend of cinnamon, nutmeg, and ginger)
1 teaspoon pure vanilla extract
2 large eggs
1/2 cup milk (or a milk alternative)
1 tablespoon butter (for cooking)
Maple syrup (for serving)
Whipped cream (optional, for garnishing)