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Looking for a quick and nutritious breakfast? High protein overnight oats are your answer! This simple recipe is not only healthy but also customizable. With just a few ingredients, you can whip up a delicious meal that keeps you full and energized. Join me as I share everything you need to know about creating the perfect jar of overnight oats that you’ll love waking up to every morning!
Why I Love This Recipe
- High in Protein: This recipe packs a protein punch with the addition of protein powder and peanut butter, making it a great choice for muscle recovery and energy.
- Quick and Easy: It only takes 10 minutes to prepare, and you can make it the night before, saving you time on busy mornings.
- Customizable: You can easily swap ingredients like the type of milk or nut butter, and add your favorite fruits or toppings to personalize it.
- Nutritious and Filling: With oats, chia seeds, and fruits, this breakfast is not only delicious but also keeps you full for longer, making it a perfect start to your day.
Ingredients
High Protein Overnight Oats need simple and healthy ingredients. Here’s what you will need:
– 1 cup rolled oats
– 1 cup almond milk (or any milk of your choice)
– 1 scoop vanilla protein powder
– 1 tablespoon chia seeds
– 1 tablespoon natural peanut butter (or almond butter)
– 1 tablespoon maple syrup (or honey)
– ½ teaspoon ground cinnamon
– 1 small banana, thinly sliced
– Fresh berries (such as strawberries, blueberries, or raspberries) for topping
These ingredients work together to create a delicious and filling meal. The rolled oats are the base. They provide fiber and keep you full. Almond milk or any milk adds creaminess. Protein powder boosts the protein level, making it great for breakfast. Chia seeds are small but pack a punch with nutrients. Peanut butter adds healthy fats and flavor. Maple syrup or honey sweetens the mix. Ground cinnamon gives a warm taste. The banana adds natural sweetness and creaminess. Lastly, fresh berries bring color and some extra vitamins.
Feel free to customize your oats with different fruits or nut butters. This recipe is simple, healthy, and perfect for a busy morning!

Step-by-Step Instructions
Preparation Steps
– Combine all main ingredients in a mixing bowl
Start by adding 1 cup of rolled oats into a large bowl. Then, pour in 1 cup of almond milk. Next, add 1 scoop of vanilla protein powder, 1 tablespoon of chia seeds, and 1 tablespoon of peanut butter. Lastly, include 1 tablespoon of maple syrup and ½ teaspoon of ground cinnamon. Mix everything well until no dry bits remain.
– Distribute the mixture into jars
Take the combined mixture and spoon it evenly into two jars or airtight containers. This ensures you get equal portions in each jar.
– Add sliced banana to each jar
Slice a small banana thinly. Place the banana slices gently on top of the oat mixture. Press them down slightly so they mix well while soaking.
– Seal and refrigerate overnight
Cover each jar tightly with a lid or plastic wrap. Place them in the fridge overnight. This will soften the oats and blend all the flavors together.
Serving Tips
– Stir before serving and adjust consistency with almond milk
In the morning, take the jars out of the fridge. Give each jar a good stir. If you want creamier oats, add a little almond milk until you reach your desired texture.
– Top with fresh berries for added flavor
Finish by adding fresh berries on top. Strawberries, blueberries, or raspberries work great. They add color and a tasty twist to your oats. Enjoy!
Tips & Tricks
Making the Perfect Overnight Oats
– Use a good quality protein powder for the best taste. I recommend a vanilla flavor. It blends well with the oats and adds sweetness.
– Ensure oats are fully soaked for optimal texture. Soaking overnight softens the oats. It makes them creamy and delicious. If you are in a hurry, soak them for at least four hours.
Customization Ideas
– Swap peanut butter for another nut butter. Almond butter or sunflower seed butter works great too. You can mix it up for new flavors.
– Adjust sweetness with honey or maple syrup. Taste the mix before you seal the jars. Add more syrup if you like it sweeter.
Pro Tips
- Customize Your Sweetness: Adjust the amount of maple syrup or honey based on your preference for sweetness. You can also use mashed dates or stevia as alternatives.
- Protein Powder Variations: Experiment with different flavors of protein powder, such as chocolate or caramel, to give your overnight oats a unique twist.
- Mix-in Options: Add other mix-ins like nuts, seeds, or shredded coconut for an added texture and flavor profile.
- Make it Ahead: Prepare several jars at once for a quick breakfast throughout the week. Just swap out the toppings for variety each day.

Variations
Flavor Combinations
You can mix your high protein overnight oats in fun ways. One great option is a chocolate protein overload. Just add 1 tablespoon of cocoa powder to your mix. This gives a rich chocolate taste and boosts protein. It’s perfect for satisfying a sweet tooth.
Another fun choice is a tropical version. Use coconut milk instead of almond milk. Then, add fresh pineapple chunks. This will transport you to a sunny beach with every bite. You can even sprinkle shredded coconut on top for extra flavor.
Dietary Adjustments
If you follow a vegan diet, you can still enjoy these oats. Switch the whey protein powder for a plant-based protein. Options like pea or hemp protein work well. You’ll get the same creamy texture and protein boost without animal products.
For those who need gluten-free options, use certified gluten-free oats. They are just as tasty and keep the recipe safe. Pair them with almond milk or any other gluten-free milk. This way, you can enjoy your oats without worry.
Storage Info
Best Practices for Storing Overnight Oats
To keep your high protein overnight oats fresh, use airtight containers or mason jars. This prevents air from getting in and keeps your oats tasty. Store the jars in the fridge. Enjoy them within 3 to 5 days for the best flavor and texture.
Reheating and Serving Tips
You can enjoy your overnight oats chilled straight from the fridge. If you like them warm, heat them briefly in the microwave. Just remember to stir them well after heating to make sure the temperature is even. Top with fresh berries for a burst of flavor right before eating!
FAQs
How long do high protein overnight oats last?
High protein overnight oats can last up to five days in the fridge. Make sure you store them in airtight containers. This keeps them fresh and tasty. If you see any signs of spoilage, like a strange smell or mold, throw them away.
Can I meal prep overnight oats for the week?
Yes, you can meal prep overnight oats for the week. Just make several jars at once. This saves time and makes breakfast easy. Choose different flavors or toppings for variety. It’s a great way to stay healthy and organized.
What are the health benefits of high protein overnight oats?
High protein overnight oats offer many health benefits. They are filling and help curb hunger. The protein keeps you energized throughout the day. Chia seeds and oats provide fiber, aiding digestion. Plus, you can customize them to fit your dietary needs.
Can I use rolled oats instead of quick oats?
Yes, you can use rolled oats instead of quick oats. Rolled oats have a chewier texture, which many find satisfying. They also soak well, absorbing the liquid overnight. Quick oats are convenient but might become too mushy. Choose what you enjoy most!
– Are overnight oats suitable for weight loss?
Overnight oats can support weight loss. They are high in protein and fiber, which keeps you full longer. You can control your portion sizes and ingredients. Use natural sweeteners and fresh fruits to keep it healthy.
High protein overnight oats are simple and tasty. We learned the key ingredients, like oats and almond milk. You can customize with your favorite proteins and toppings. Follow the easy steps to prepare and store them. Remember to use quality ingredients for the best taste. These oats last up to five days and make a great meal prep option. Enjoy them cold or warm. With these tips, you can enjoy a delicious and healthy breakfast that suits your need
High Protein Overnight Oats
A nutritious and filling breakfast option packed with protein and fiber, perfect for meal prep.
Course Breakfast
Cuisine American
Servings 2
Calories 350 kcal
- 1 cup rolled oats
- 1 cup almond milk
- 1 scoop vanilla protein powder
- 1 tablespoon chia seeds
- 1 tablespoon natural peanut butter
- 1 tablespoon maple syrup
- ½ teaspoon ground cinnamon
- 1 small banana, thinly sliced
- to taste fresh berries
In a large mixing bowl, combine the rolled oats, almond milk, protein powder, chia seeds, peanut butter, maple syrup, and ground cinnamon. Use a whisk or spoon to mix well until all ingredients are thoroughly combined and no dry powder remains.
Once combined, evenly distribute the mixture into two jars or airtight containers, ensuring equal portions for each jar.
Gently add the sliced banana to each jar, pressing the slices down slightly beneath the oat mixture to allow for integration during soaking.
Seal each jar with a lid or cover with plastic wrap, then place them in the refrigerator overnight (or for a minimum of 4 hours). This soaking process will soften the oats and enhance flavors.
In the morning, remove the jars from the refrigerator and give the oats a good stir. If you desire a creamier texture, consider adding a splash more almond milk until the desired consistency is achieved.
Finish by generously topping the oats with fresh berries before serving. This not only adds a vibrant burst of color but also a delicious flavor contrast.
Consider serving the oats in mason jars for a stylish and eco-friendly presentation. For an added touch, sprinkle additional chia seeds on top and arrange a few banana slices to enhance visual appeal and texture.
Keyword healthy breakfast, high protein, overnight oats
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